Dishes
Food Menu
Pimientos de padron
€6
Sautéed Vegetables
€6
Sweet Potato Fries
€6
Extra Sides
Wagyu Tasting
€120
For 2 to share · 600 g in total. Japanese Wagyu 200 g, Australian Wagyu 200 g and Spanish Wagyu 200 g. Served with a side dish. €120 for the complete tasting (€60 per person when shared by two).
Rib Eye Wagyu
€50
Japanese Wagyu A4 200gr
Australian Wagyu Tomahawk BMS 8–9
€17
€17 / 100 g
Japanese A5 Wagyu Fillet Steak
€58
200 g
Australian Wagyu T-Bone
€120
700gr
Spanish Wagyu Butcher’s Cut
€40
200 g · Ask your server about today’s available cut.
Wagyu Experience
Rubia Gallega Chateaubriand
€69
For 2 to share · approx. 500 g · garlic and rosemary butter.
San Alberto Angus Meat Platter
€86.9
Approx. 1 kg · striploin, fillet and ribeye.
Galician Beef Bone-In Rib Steak / T-Bone
€9.4
€9.40 / 100 g · aged for at least 40 days. Ask about the available cut’s weight and total price.
Sharing Cuts & Platters
Chargrilled Canarian Banana
€8
Nocilla chocolate-hazelnut spread and gofio ice cream.
Chocolate Fondant
€8
With vanilla ice cream.
Pistachio Tartufo
€8
Desserts
Fresh Homemade Bread
€3
Add grated tomato: +€2
Patatas Bravas
€6.5
Chipotle mayo and black garlic alioli
Cured Canarian Cheese from Las Palmas
€12
Papas Arrugadas con mojo rojo
€9
Wagyu Cured Beef
€21
Artisan Wagyu Mudejar cured and air dried for 20 months, 50gr
Snacks
La Brasa
€22.9
Wagyu Mudejar beef 200gr, cheddar, crispy cured bacon, caramelised onion, fried onion, mushrooms, rocket, truffle sauce. Served with fries included in the price.
Classic
€22.9
Wagyu Mudejar beef 200gr, Cheddar, Bacon, lettuce, tomato, onion ketchup, mayo. Served with fries included in the price.
Loaded Burger
€23.9
Wagyu Mudejar beef 200gr, provolone, cheddar, double crispy cured bacon, caramelised onion, truffle sauce. Served with fries included in the price.
Wagyu Burgers
add chicken. 5€
Mixed Salad
€9
Tomato, onion, cucumber, goat cheese, walnuts, lemon and balsamic dressing
Prawns Salad
€19
Avocado, tomato, capers, parsley, onion , baby gem lettuce and lemon dressing
Bacon Avocado Salad
€14
Salad, avocado, onion, grilled peppers, goat cheese, balsamic
Salads
Normandy oyster No2
€6
Garlic Prawns
€19
Fried Provolone Cheese
€13
tomato sauce and balsamic
Roasted Bone Marrow
€15
With chives, cecina flakes and 5 peppercorns
Grilled Asparagus
€13
With truffled béarnaise sauce and walnuts
Pulled Wagyu Croquettes · 4 pieces
€15
Chargrilled octopus
€24
Canarian wrinkled potatoes with red mojo sauce.
Goat Cheese Balls 4u
€12
honey and pistachio
Almadraba bluefin tuna tartare
€22
avocado, tomato, sesame, soy
Wagyu Ox Carpaccio
€19
foie gras, cured cheese, extra virgin olive oil and rocket
Wagyu Mudéjar Steak Tartare
€21
Egg yolk, onion, pickles and anchovy.
Starters: Grill & Sea
Grilled bluefin tuna loin center cut
€28
200gr
Chargrilled sea bass
€27
Fish & Seafood
San Alberto Angus Steak
€28
300 g
Rubia Gallega Fillet Steak — Small Portion
€28
150 g
Marinated Grilled Chicken Breast
€17
Corn-fed free-range chicken
Confit Duck Leg
€27
confit potato, demi glace
San Alberto Angus Ribeye Steak
€49
500 g
Wagyu beef shank
€29
Rubia Gallega Fillet Steak
€38
Approx. 250 g
Charcoal-Grilled Steaks & Meats
For allergen information, please ask your server.
I.G.I.C (tax) included in the price.